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Soft granule fermenter

Category: Raw material fermentation value scheme

Summary: Huazhong Agricultural University Academy of Sciences, State Key Laboratory of Microbiology, and a scientific research team headed by Professor Liang Yunxiang, after more than 30 years of strain domestication, have successively established a library of lactic acid bacteria, Clostridium butyricum, Bacillus, fungi and other strains, providing powerful platform resources for the development and application of micro-feed probiotics in Blue Valley.

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Keywords: Soft granule fermenter

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