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Porridge fermenting agent
Category: Raw material fermentation value scheme
Summary: The porridge-like feed is a high-quality liquid fermented feed produced by the industry's leading fermentation technology, which is a unique compound lactic acid bacteria in the Blue Valley. The fermented liquid feed was porridge-like, with less layering, good flavor, high feed intake and excellent feeding effect.
Details Introduction
What is porridge
Porridge material is 1:2~4 ratio of feed raw materials and water mixed, inoculated with the appropriate proportion of lactic acid bacteria, yeast and other beneficial bacteria, at the appropriate temperature after a period of fermentation, decomposition and conversion of anti nutritional factors in the feed, the formation of a stable state of high-quality liquid fermented feed.
Characteristics of porridge-like material
1. The strain source is the original intestinal tract of animals in Shennongjia forest area and natural fermented food. 10 strains of Lactobacillus grow together, can quickly start proliferation at a temperature of about 25~30 ℃, can produce a large number of beneficial metabolites, and has a strong antagonistic ability of miscellaneous bacteria.
2. According to different feeding stages (small, medium and large pigs, pregnancy and lactation), different microbial systems are adopted to adapt to a wider range of fermentation substrates and reduce the loss rate of energy and protein,
3. The advantages of fermentation index are outstanding. The comparison of strains in each stage is shown in the table below.
Feeding application effect
●Cost reduction and efficiency enhancement
1, reduce the feed weight ratio: improve feed utilization, improve intestinal health.
2. Less diseases: beneficial bacteria and metabolites in the material improve animal intestinal health and enhance immunity; at the same time, there is no feed dust in the enclosure, which effectively reduces respiratory diseases.
3, reduce manpower: feeding operation full automation, greatly reducing labor costs and labor intensity. Cheap real estate raw materials can be used to save costs.
●ecological protection
1, the disease rate is reduced, reduce the use of drugs, making the quality of pork more healthy.
2. Reduce the concentration of harmful gases in pig manure.
●biosafety
The acidification of the piggery environment, coupled with feeding automation, reduces the entry and exit of personnel and greatly reduces the risk of viral diseases.
available raw materials
Available food industry by-products or waste adjustment formula added directly. Such as wet corn, potato skin, bean dregs, dough, cassava dregs and other low nutritional value of feed raw materials, through fermentation to improve the nutritional value, added into the porridge-like material for feeding, improve the utilization rate of raw materials while effectively reducing costs.
Our Vision
We will continue to uphold the concept of striver-oriented and technological innovation as life, and continue to provide users with cost-effective products and solutions. Based on microbial fermentation, focusing on breeding, focusing on the industrial management of feed trinity, Blue Valley Zhongwei continues to create value for the safety, efficiency and development of China's animal husbandry, and leads the healthy development of China's biological feed industry.
Keywords: Porridge fermenting agent
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R & D Center: Building 6, Huyi Industrial Park, 29 Dongcheng Road, Yiling District, Yichang City
Production Base: No.8, Qingdao Road, Qingdao Industrial Park, Yiling District, Yichang City
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